VI / Five Easy Courses / 2023

Gourmet dish with a cube-shaped piece of brown food, round white element garnished with herbs, surrounded by various textured ingredients and sauces on a white background.

Polyethylene (PE)

Raw chicken wrapped around a rope, garnished with chili threads, served with roasted zucchini, grilled onion, and mixed spices.

Polypropylene (PP)

Close-up of a dish with rolled slices of salmon garnished with herbs, berries, and spices on a rustic wooden surface.

Polystyrene (PS)

A shell with a creamy yellow filling topped with green herbs, black caviar, and small black beads.

Polyvinyl Chloride (PVC)

A still life of fresh vegetables and dried ingredients on a dark stone surface, including lettuce, green leaves, onion slices, black chili peppers, and dried chili and seeds.

Polyethylene Terephthalate (PET)

This series documents the physical presence of plastic debris found within the digestive tracts of birds. By framing these fatal, ingested fragments as a 'five-course menu,' the work confronts the lethal reality of the Anthropocene, where the boundaries between biological life and industrial waste have physically and fatally collapsed.

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